That sounds delicious! Bacon-wrapped jalapeño popper stuffed chicken is a fantastic dish with a lot of flavor. Here’s a recipe to help you make it:
Bacon-Wrapped Jalapeño Popper Stuffed Chicken
Ingredients:
- 4 boneless, skinless chicken breasts
- 4 oz cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup shredded mozzarella cheese
- 2-3 jalapeños, finely diced (seeds removed if you want less heat)
- 1/4 cup cooked and crumbled bacon (about 2-3 strips)
- Salt and pepper to taste
- 1 tsp garlic powder
- 1 tsp onion powder
- 8-12 strips of bacon (for wrapping the chicken)
- 1-2 tbsp olive oil
Instructions:
- Preheat Oven: Preheat your oven to 375°F (190°C).
- Prepare the Filling:
- In a bowl, mix together the cream cheese, cheddar cheese, mozzarella cheese, diced jalapeños, and crumbled bacon. Season with a bit of salt and pepper to taste.
- Prepare the Chicken:
- Place each chicken breast between two sheets of plastic wrap or parchment paper. Using a meat mallet or rolling pin, gently pound the chicken to an even thickness (about 1/2 inch).
- Stuff the Chicken:
- Take a generous amount of the cheese mixture and place it in the center of each chicken breast. Fold the sides of the chicken over the filling and roll it up tightly. Secure the ends with toothpicks if necessary.
- Wrap with Bacon:
- Wrap each stuffed chicken breast with 2-3 strips of bacon, overlapping them slightly. Secure the bacon with toothpicks if needed.
- Sear the Chicken:
- Heat olive oil in a large, oven-safe skillet over medium-high heat. Add the bacon-wrapped chicken and sear for 3-4 minutes on each side, until the bacon is crispy and browned.
- Bake:
- Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through (internal temperature should reach 165°F or 74°C).
- Rest and Serve:
- Let the chicken rest for a few minutes before removing the toothpicks. Slice and serve hot.
Tips:
- For Extra Crispiness: If you prefer extra crispy bacon, you can cook the chicken on a wire rack placed over a baking sheet, allowing the bacon to crisp up all around.
- Side Suggestions: This dish pairs well with a simple salad, roasted vegetables, or some creamy mashed potatoes.
Enjoy your bacon-wrapped jalapeño popper stuffed chicken! It’s a great combination of spicy, cheesy, and savory flavors.