That sounds delicious! “Marry Me Tortellini” is a popular dish known for its creamy, flavorful sauce. Here’s a simple recipe for making it in a slow cooker:
Ingredients:
- 1 pound (450g) cheese tortellini (fresh or frozen)
- 1 pound (450g) chicken breast or thighs, diced
- 1 can (14.5 oz) diced tomatoes
- 1 can (15 oz) tomato sauce
- 1 cup heavy cream
- 1 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 2-3 cloves garlic, minced
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon red pepper flakes (optional, for heat)
- Salt and pepper to taste
- Fresh basil or parsley for garnish
Instructions:
- Prepare the Slow Cooker:
- Lightly grease the inside of your slow cooker or use a slow cooker liner for easy cleanup.
- Combine Ingredients:
- Add the diced chicken breast (or thighs) to the slow cooker.
- Pour in the diced tomatoes, tomato sauce, heavy cream, and chicken broth.
- Stir in the garlic, dried basil, dried oregano, and red pepper flakes (if using).
- Season with salt and pepper to taste.
- Cook:
- Cover and cook on low for 4-6 hours, or until the chicken is cooked through and tender.
- Add Tortellini:
- About 30 minutes before serving, add the tortellini to the slow cooker. Stir to combine.
- Finish:
- Once the tortellini is tender and cooked through, stir in the grated Parmesan cheese. Adjust seasoning with salt and pepper if needed.
- Serve:
- Garnish with fresh basil or parsley before serving.
Enjoy your creamy, comforting slow cooker tortellini! It’s a perfect dish for a cozy meal, and it’s likely to impress anyone you serve it to.