Minister’s Delight Recipe

Certainly! Here’s a recipe for Minister’s Delight, a comforting and delicious casserole dish:

Minister’s Delight Recipe

Ingredients:

• 1 lb ground beef
• 1 medium onion, chopped
• 1 can (10.5 oz) cream of mushroom soup
• 1 can (10.5 oz) cream of chicken soup
• 1 can (10.5 oz) Rotel tomatoes (diced tomatoes with green chilies)
• 1 bag (8 oz) egg noodles
• 1 cup shredded cheddar cheese
• Salt and pepper to taste

Instructions:

1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Cook the Noodles: Cook the egg noodles according to package instructions. Drain and set aside.
3. Brown the Ground Beef: In a large skillet, cook the ground beef and chopped onion over medium heat until the beef is browned and the onions are translucent. Drain any excess fat.
4. Mix the Sauces: Add the cream of mushroom soup, cream of chicken soup, and Rotel tomatoes to the skillet with the ground beef. Mix well and let it simmer for about 5 minutes. Season with salt and pepper to taste.
5. Combine with Noodles: In a large mixing bowl, combine the cooked egg noodles with the beef and soup mixture. Mix until the noodles are well coated with the sauce.
6. Transfer to Baking Dish: Pour the mixture into a greased 9×13-inch baking dish. Spread it out evenly.
7. Add Cheese: Sprinkle the shredded cheddar cheese evenly over the top of the casserole.
8. Bake: Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
9. Serve: Let the casserole cool for a few minutes before serving. Enjoy!

Tips:

• You can substitute ground turkey or chicken for the ground beef if preferred.
• Add some vegetables like bell peppers or mushrooms for added flavor and nutrition.
• Serve with a side salad or garlic bread for a complete meal.

Enjoy your comforting and delicious Minister’s Delight!