HONEY GARLIC CHICKEN

Sure! Here’s a delicious recipe for Honey Garlic Chicken:

Ingredients:

• Chicken:
  • 4 boneless, skinless chicken breasts or thighs
• For the Sauce:
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 1/4 cup apple cider vinegar
  • 2 tablespoons minced garlic
  • 1 tablespoon minced ginger (optional)
  • 1 tablespoon cornstarch
  • 2 tablespoons water
• For Cooking:
  • 2 tablespoons olive oil
  • Salt and pepper to taste
• For Garnish:
  • Sesame seeds
  • Chopped green onions

Instructions:

1. Prepare the Chicken:
   • Season the chicken with salt and pepper on both sides.
2. Cook the Chicken:
   • In a large skillet, heat the olive oil over medium-high heat.
   • Add the chicken and cook for 6-7 minutes on each side until golden brown and cooked through. Remove the chicken from the skillet and set it aside.
3. Make the Sauce:
   • In the same skillet, add minced garlic (and ginger if using) and sauté for about 30 seconds until fragrant.
   • Add honey, soy sauce, and apple cider vinegar. Stir to combine.
   • In a small bowl, mix the cornstarch and water to make a slurry. Add this to the skillet and stir until the sauce thickens.
4. Combine Chicken and Sauce:
   • Return the chicken to the skillet and coat it with the sauce. Let it simmer for a few minutes to absorb the flavors.
5. Serve:
   • Garnish with sesame seeds and chopped green onions.
   • Serve hot with rice or steamed vegetables.

Enjoy your delicious Honey Garlic Chicken!