Grilled Shrimp Caesar Wraps sound like a delicious and refreshing twist on a classic Caesar salad! Here’s a recipe to help you make them:
Ingredients:
For the Grilled Shrimp:
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- Salt and black pepper to taste
- Lemon wedges, for serving
For the Caesar Dressing:
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1 garlic clove, minced
- 1 tablespoon anchovy paste (optional, but recommended for authentic flavor)
- Salt and black pepper to taste
For Assembly:
- 4 large tortillas or wraps
- 2 cups chopped romaine lettuce
- 1/4 cup additional grated Parmesan cheese
- Croutons (optional)
Instructions:
Prepare the Shrimp:
- Marinate the Shrimp: In a bowl, toss the shrimp with olive oil, garlic powder, paprika, oregano, salt, and black pepper. Let it marinate for at least 15 minutes.
- Preheat Grill: Heat your grill to medium-high heat.
- Grill the Shrimp: Thread the shrimp onto skewers for easy handling. Grill for about 2-3 minutes on each side, or until the shrimp are pink and opaque. Remove from skewers and set aside.
Prepare the Caesar Dressing:
- Mix Ingredients: In a bowl, whisk together mayonnaise, Parmesan cheese, lemon juice, Dijon mustard, minced garlic, and anchovy paste (if using). Season with salt and black pepper to taste. Adjust the consistency with a little water if needed.
Assemble the Wraps:
- Warm Tortillas: If desired, warm the tortillas slightly in a skillet or microwave.
- Layer Ingredients: Spread a generous amount of Caesar dressing on each tortilla. Add a handful of chopped romaine lettuce, then top with grilled shrimp.
- Add Extras: Sprinkle additional Parmesan cheese and croutons if desired.
- Wrap It Up: Roll up the tortilla tightly to enclose the filling. Slice in half if desired.
Serve:
- Serve immediately with extra lemon wedges and your favorite side dishes.
Enjoy your Grilled Shrimp Caesar Wraps! They’re perfect for a quick lunch or a light dinner.