Creamy Cajun Chicken Pasta Recipe

Here’s a recipe for Creamy Cajun Chicken Pasta:

Ingredients

For the Chicken:

• 2 boneless, skinless chicken breasts
• 1 tablespoon Cajun seasoning
• 1 tablespoon olive oil

For the Pasta:

• 8 ounces fettuccine or your favorite pasta
• 1 tablespoon butter
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 cup heavy cream
• 1/2 cup chicken broth
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon cayenne pepper (optional, for extra heat)
• 1/4 cup chopped parsley (optional, for garnish)

Instructions

1. Prepare the Chicken:
   • Season the chicken breasts on both sides with the Cajun seasoning.
   • In a large skillet, heat the olive oil over medium-high heat.
   • Add the chicken breasts and cook for about 5-7 minutes on each side, or until fully cooked through and no longer pink inside.
   • Remove the chicken from the skillet and set aside. Once cool enough to handle, slice the chicken into thin strips.
2. Cook the Pasta:
   • Cook the pasta according to the package instructions until al dente. Drain and set aside.
3. Prepare the Sauce:
   • In the same skillet used for the chicken, melt the butter over medium heat.
   • Add the sliced red and yellow bell peppers and sauté for about 3-4 minutes until they start to soften.
   • Pour in the heavy cream and chicken broth, stirring to combine.
   • Add the grated Parmesan cheese, garlic powder, paprika, onion powder, dried oregano, dried thyme, salt, black pepper, and cayenne pepper (if using).
   • Stir well and let the sauce simmer for about 3-5 minutes until it thickens slightly.
4. Combine and Serve:
   • Add the cooked pasta to the skillet, tossing to coat it evenly with the sauce.
   • Add the sliced chicken back to the skillet and mix until everything is well combined and heated through.
   • Garnish with chopped parsley if desired.
   • Serve immediately and enjoy!

Feel free to adjust the seasoning to your taste and add more vegetables or proteins as you like. Enjoy your creamy Cajun chicken pasta!