Sure, here’s a classic BBQ ribs recipe that’s sure to be a hit!
Classic BBQ Ribs Recipe
Ingredients:
- Ribs:
- 2 racks of baby back ribs (about 4-5 pounds total)
- Dry Rub:
- 1/4 cup brown sugar
- 2 tablespoons paprika
- 1 tablespoon black pepper
- 1 tablespoon salt
- 1 tablespoon chili powder
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon cayenne pepper (optional, for a bit of heat)
- BBQ Sauce:
- 2 cups of your favorite BBQ sauce (store-bought or homemade)
Instructions:
- Preparation:
- Preheat your oven to 300°F (150°C).
- Remove the membrane from the back of the ribs for more tender results. To do this, use a knife to loosen the membrane at one end, then grab it with a paper towel and pull it off.
- Dry Rub:
- In a small bowl, mix together the brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, and cayenne pepper.
- Generously rub the spice mixture all over the ribs, making sure to coat both sides evenly.
- Cooking the Ribs:
- Place the ribs on a large baking sheet lined with aluminum foil (you can also use a baking dish).
- Cover the ribs with another piece of aluminum foil, sealing the edges to create a packet.
- Bake in the preheated oven for about 2.5 to 3 hours, or until the ribs are tender and the meat is pulling away from the bones.
- Grilling:
- Preheat your grill to medium-high heat.
- Carefully remove the ribs from the oven and discard the top layer of foil.
- Brush the ribs generously with BBQ sauce on both sides.
- Place the ribs on the grill and cook for about 5-10 minutes per side, basting with more BBQ sauce and turning occasionally, until the ribs are caramelized and slightly charred.
- Serving:
- Remove the ribs from the grill and let them rest for a few minutes before cutting.
- Cut the ribs between the bones and serve with additional BBQ sauce on the side.
Tips:
- For extra flavor, let the ribs marinate with the dry rub overnight in the refrigerator.
- If you prefer smokier ribs, you can use a smoker instead of an oven for the initial cooking process.
- Experiment with different BBQ sauces or make your own to suit your taste preferences.
Enjoy your delicious, classic BBQ ribs!