Here’s a quick and simple recipe for a cheesy and easy snack that you can whip up in no time. This recipe uses ingredients you probably already have on hand and takes just a few minutes to prepare.
Cheesy & Easy Snack Bites
Ingredients:
- 1 cup shredded cheese (cheddar, mozzarella, or a mix)
- 1/2 cup flour (all-purpose or whole wheat)
- 1/4 cup butter, softened
- 1/4 teaspoon salt
- 1/4 teaspoon garlic powder (optional)
- 1/4 teaspoon paprika (optional)
- 2 tablespoons water (as needed)
Instructions:
- Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat.
- Mix Ingredients: In a medium bowl, combine the shredded cheese, flour, softened butter, salt, garlic powder, and paprika. Mix until the ingredients are well incorporated. If the dough is too crumbly, add water one tablespoon at a time until it comes together.
- Form Dough Balls: Scoop small amounts of the dough and roll them into balls about 1 inch in diameter. Place the balls onto the prepared baking sheet, spacing them about 1 inch apart.
- Flatten Balls: Using the bottom of a glass or your fingers, gently flatten each ball into a disc shape.
- Bake: Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown.
- Cool & Serve: Let the cheesy bites cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Serve warm or at room temperature.
Tips:
- Add Herbs: For extra flavor, you can add dried herbs like oregano or rosemary to the dough.
- Spicy Twist: Add a pinch of cayenne pepper for a spicy kick.
- Dip: Serve with a side of marinara sauce, ranch dressing, or your favorite dip for an extra treat.
Enjoy your quick and delicious cheesy snack!